• May 21, 2012 •
1 Comment
Posted in fermentations, workshop
Tags: alcoholic ginger beer, brewing, cow milk, dark rich sugar, fermentation, ginger beer, kefir, kefir yogurt, kvaseni, probiotics
• May 7, 2012 •
2 Comments
Posted in fermentations
Tags: aerobic respiration, brewing, cow milk, fermentation, kefir, kefir whey, kefir yogurt, kvaseni, milk preservation, probiotics